Home About Us Belsandia Blog

healthy eating guidelines
healthy eating plans for every need
easy healthy recipes
Inas Healthy Eating Insights
healthy diet weight loss

famous vegetarians
healthy eating for the planet
healthy eating saves animals
Animal Rights

XML RSSSubscribe To This Site

follow us in feedly
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines


twitter button facebook button YouTube Icon

Brussels sprouts chestnuts and many more healthy entrees and meal ideas


Subscribe to
The Conscious Crusader
Newsletter and get my FREE eBook
Healthy Dieting Tricks

the conscious crusader

Monthly e-zine features:
Latest green living trend, hot new recipes, event calendar, global veg food specialties, amazing animal story, more!
Enter your
Email Address
Enter your
First Name (optional)

Don't worry - your email address is totally secure with us!
We promise to use it only to send you "The Conscious Crusader"

You can prevent or treat fatal diseases with the right diet. Learn more about our healthy eating guidelines

healthy eating guidelines

Foods that heal - discover the medicinal power of curry spices

medicinal herbs

Brussels Sprouts Chestnuts Recipe

Brussels Sprouts with Chestnuts

Brussels Sprouts with Chestnuts are a California favorite for the holiday season, but they are also enjoyed all over the world, like in Germany, where you can often find them with almonds.

California has a warmer climate during the winter and holiday season, and that is also reflected in their holiday meal traditions, which are often lighter.

Our Brussels sprouts recipe uses light olive oil and vegetable broth to keep this tasty dish light and healthy.

Serves: 8


  • 4 cups Brussels sprouts, trimmed and quartered
  • 1 1/4 cups chestnuts, peeled and halved
  • 1/2 cup vegetable broth
  • 1 tablespoon olive oil
  • 1/2 teaspoon chili pepper
  • Sea salt and freshly ground black pepper to taste


  1. Preheat oven to 350 degrees F.
  2. Combine Brussels sprouts and chestnuts in a large bowl. Add oil, salt, pepper, chili and mix well.
  3. Place sprouts into a baking pan and pour the vegetable broth over all ingredients. Bake for about 25 minutes or until the sprouts are tender.

Go back to top of Brussels Sprouts Chestnuts page or move on to our Brussels Sprouts with Almonds recipe.